THIS IS WAT TO MAKE WEN TIME IS SHORT...ADD A PUMPKIN PIE N DINNER IS COMPLETE...ENJOY :)
Author: Lora DiGs
My mom and dad used to go to the KOLACHE FESTAVLE in Prague ok. every summer .
Author: Eddie Jordan @EDWARDCARL
This is the recipe I use for my Cranberry Nut Bread. So many different ones ~ I have just stuck with this one.
Author: Carol Junkins
This is a huge family favorite especially during football season..
Author: Tara Miller @taramikey08
I like these crispy bread sticks with soup or spaghetti.
Author: Lynda Sweezey
I've done a few variations since first making these.... cheeseburger, BBQ chicken, pizza, ham & cheese, taco and I even did a spaghetti one. (Ever since...
Author: S I
This recipe my Grandmother use to make , even though I was born in the 60's she made it for us Grandkids cause it was an easy treat. War Breads have been...
Author: Kim McCarty
Ok HIGH and LOW I have looked for a copykat recipe for Little Ceasars Crazy Bread and well I think I found 2 but not so much on the L.C. side of flavor...
Author: Gina Davis
This recipe comes from a friend of mine and have had it for ages. I never make it the same way twice. I've added sun dried tomatoes, fine minced garlic,...
Author: Cassie *
This is a recipe which came out of my Best of Bisquick from Betty Crocker. This is a nice filling dish. I use this as my main dish. I serve it with a side...
Author: Laura Daszynicz
I had purchased a bag of large, delicious croissants from my bakery but only used half in preparing chicken salad croissants. Thinking of what I could...
Author: Family Favorites
This recipe came from Granny Rodgers cookbook which was given to my cousin Marilyn. Marilyn tweaked the recipe to what it is now. Two years ago when my...
Author: Shelia Senghas
I found this easy recipe online. I did substitute green chilies for jalapenos. It's very easy and very tasty!
Author: Cecelia Huddleston
I made this delicious corn bread to go with some soup I took from the freezer. The recipe comes from the LAND O LAKES COOKBOOK CALLED "TREASURY OF COUNTRY...
Author: Rose Mary Mogan
Very easy. WE ALWAYS HAVE HOMEMADE YEASTY ROLLS AT FAMILY DINNERS. STORE BOUGHT ROLLS JUST WOULDN'T BE THE SAME!!
Author: Lynda Sweezey
We love enjoying a warm slice of fresh bread and it doesn't get any easier than beer bread. This is a pour and mix recipe - no fooling around with yeast....
Author: Martha Ray Deen
These are one of the types of rolls I make for every holiday. I had very disappointed grandson's when my oven was broken and couldn't make them once. This...
Author: Karla Harkins
This recipe came from my mom's best friend, June Long. We called her Aunt June because she treated us like nieces and nephews and was always there for...
Author: Kathy Payne
My sister-in-law gave me this recipe. She makes these during the holidays and they are melt-in-your-mouth delicious. I hope she doesn't mind me sharing...
Author: Lori Fleming
I just threw a few things together tonight, wanting a cornbread mixture that was different than any other night. This went over very well. You can adjust...
Author: Heather McDaniel
These are so good I sometimes just have them for a snack.I have used like hushpuppies and served at fish frys. PICTURE COMING SOON
Author: Becky Hudgins
Warm bread out of the bread machine is one of my family's simple pleasures. I like to make this Pumpkin Yeast Bread on cold, rainy days. With butter spread...
Author: Shelley Simpson
This is a basic recipe for this classic Scottish (bet ya didn't know that) quick bread. For variations, add 1/2 cup shredded cheese and 2 tablespoons chopped...
Author: Julie Prior
Last summer my friend Ted brought me an abundance of zucchini. After putting a lot in the freezer - some mixed with other vegetables for Ratatouille, some...
Author: Susan J Swanson
I usually make cornbread muffins as my husband tolerates them better than the traditional iron skillet version (he is not a big cornbread fan). Doesn't...
Author: Enro Gay
Recipe from the cookbook "Foods that made New England Famous" posted by Maybelle Barry, Brockton, MA ~ she writes: "This recipe has been in my family since...
Author: Carol Junkins
I got this recipe about 4 yrs ago from a patient. I've modified it a bit. Most recipes call for no sugar or only 3 tbls. I add 6 to it. It's easy to make...
Author: Laura Burris
Rolls for any occasion
Author: Penny Hall
Don't let the pretzel-making process intimidate you. It's easy and they turn out delicious. They are a soft baked pretzel and while the shape may not be...
Author: Jeanne Ballough
A recipe I found on my Martha White Cornmeal bag. Added my own touch to it and it turned out nice and crispy.
Author: Heather Gunnell
This is a recipe which came out of my Best of Bisquick from Betty Crocker. This is a nice filling dish. I use this as my main dish. I serve it with a side...
Author: Laura Daszynicz @Dazzy
Every time I made this, everyone just raves about how good it is. It is an easy and fast recipe.
Author: Robin Parrow
Don't let the delicious crusty streusel topping fool you. These breads are very moist inside and keep well for days.
Author: Opal Jackson-Cakmak
Easy, but requires preparing the dough the day before to allow it to rise.
Author: Robert Thomas
This has become my family's favorite bread recipe. My bread machine was messing up and burning everything, except on the one hour setting. This was a challenge...
Author: Millie Johnson
Parathas are a staple breakfast for North Indians. They cannot do without that. It can be prepared plain or with different combinations of vegetables....
Author: Ruma Chak
This is more brownie like than "bread." But, whatever it is called, it's just down right delicious! I usually make a batch or two at Christmas time and...
Author: Chris L.
This is NOT my recipe but I can tell you I will be making this from now on! It's the easiest bread I have ever made and it's exactly what I've been trying...
Author: Doreen Fish
This is a recipe I have heard about since I met my friend Vickie it's her grandmother's and Vicki's family love them.So I finally talked her out of the...
Author: Linda Smith
This is a nice bread to serve for a dinner with a Mexican theme...like Mexican Meatball Soup or Mexican Salad.
Author: Vicki Butts (lazyme)
I got this recipe from some Amish friends and adapted it a bit. My kids will get into the bread box like they're getting into the cookie jar!
Author: Christi Cook
I started making this recipe several years ago for a quick treat for my kids. Little did I know that it would become famous in our town. I'm asked to make...
Author: Gail Persichilli @jerzeyjeep
This was so easy, quick and yummy. My new go to bread for breakfast or dinner recipe. Very good toasted. Found this recipe on Pinterest.
Author: Lynn Farmer @farmerhouse
This is my Banana Bread with a Caramel drizzle on it. I has been a great hit for many who just want a little more of a sweet flavor to it.
Author: Lauri Myers
These rolls are very moist and slightly sweet. Great for Thanksgiving/Christmas dinner! Enjoy!
Author: Nathaniel Lutz
My family and friends really love this bread. It has a very hearty flavor.
Author: Annmarie Crepinsek
I bought a Nuwave Oven last wek and this is one of the recipes that is in the cookbook, I did however add some things, like the veggies, and it can be...
Author: Kathy Griffin
I ran across this recipe, what is so great about it is you don't have to knead and so I could use my baking stone....I enjoy using my baking stone...This...
Author: JoSele Swopes
me and my mom have been making this bread around the holidays for years! so glad to share it with others
Author: Sarah Johnson